Christmas 5-course Gourmet Menu!

christmasFor the whole of December we are offering fabulous food and festive ambience for private groups only.  Min 8 people with a max of 10.  Choose your own date and time e.g. you can enjoy our menu for lunch or dinner. A couple of dates left!
Christmas Menu



November at Jacques’ Table – Menus & Dates

Dinner Friday 6th November Menu (fully booked)
Dinner Friday 20th November Menu (fully booked)
Dinner Friday 13th November Menu
Sunday Lunch, Group bookings only £320 for the full Table Menu

“Thanks again for yet another wonderful evening on Saturday.
Even though our group has dined with you on a number of occasions, you both still manage to amaze us with your outstanding quality.  Every part of the evening was simply superb.”
All the very best wishes  Rodger & Friends, Ayrshire


Shopping Provence Style
Shopping Provence Style

Had a wonderful time in Aix recently… freshly picked fruits, local vegetable and wine to remember!

Room with a view - early morning cuppa!
Room with a view – early morning cuppa!

Feeling at home!

Jacques relaxing!
Jacques relaxing!
Hide & Seek in the gardens
Hide & Seek in the gardens


Enjoy a unique dining experience!

A touch of nature!
A touch of nature!

Friday 4th September Dinner Menu
Friday 18th September Dinner Menu (fully booked)
Expected donation for Dinner £40 per person
Or, book your own private dinner for between 8 and 10 people on a date of your choice.

September Sunday Lunch Menu
Lunch available for group bookings only – standard cost of £320 for exclusive use of Jacques Table.

August Menus now available:

Friday 7th August Dinner Menu
Friday 28th August Dinner Menu
Expected donation for Dinner £40 per person

August Lunch Menu Click here

“A note to thank you both for giving us such a warm welcome and memorable evening in your stylish, comfortable home.  Sylvia – you looked after us all so well ensuring subtle, smooth operations all evening.  Jacques – your food is just superb, from the delicious, imaginative canapés, right through to the wonderful selection of petit fours.  A well balanced menu – everything beautifully presented – first class ingredients cooked to perfection – a great treat.
It is clear that you are both passionate about ensuring guests, lucky enough to find you, are uplifted by the special unique experience you provide”  With kind regards, Beryl & Tony, Isle of Bute