Dinner Dates & Menus

Jacques' delicious Mussel Soup in the making!
Jacques’ delicious Mussel Soup in the making!

Dinner Friday 5th Menu
Dinner Friday 19th
Lunch any Sunday of your choice for minimum groups of 8.  Menu

To book:  call Sylvia on 07850 368985

Dinner  Friday 8th Menu
Dinner Friday 22nd Menu
Share Jacques’ Table with others on the above dates or, make your own private group booking on a day of your choice if you have a minimum of 8 people (max 10).  Call Sylvia on 07850 368985 for details.

For group bookings only on any Sunday of your choice.  Minimum 8 people Max 10.  Menu

“The hors d’oeuvres were tantalising, the Mise en Bouche exotic, the starter splendid and the main course delicious but the real punishment was the desert.  Why oh why would you leave the sublime best for last??? A chocolate soufflé of such divinity it made one weep. And not just that, ginger ice cream with an aroma to die for. How, after such a feast, were we supposed to fit it in? Cruelty, that’s what I call it. French cruelty. And no, it didn’t end there: truffles. Truffles so rich and enchanting they made you want to move in.” The fiend, Yorkshire.  March 2015